Examples Of Restaurant Business Plans

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Delivery available in CBD, Docklands and Southbank where customers are too busy to leave their desks or working late.

Target market: The use of top quality ingredients, all prepared and cooked freshly to order, delivered to workers in CBD, Docklands and Southbank.

Products/services: Freshly cooked Burgers with delivery in CBD, where customers are too busy to leave their desks or working late.

They expect demand to be high both with delivery and the retail store.

Business name: Rooster Burgers Trading name(s): Rooster Burgers Date registered: 1]Business location: They do not occupy a large retail space, working from a small outlet based in Melbourne with seating outside for 5, with easy access to CBD, Docklands and Southbank Buy/lease: They are leasing the premises and have signed a contract for 2 years, with no rent increase for first 2 years and there after the rent will not increase by more than 2% for the first 5 years.

Names of owners: Mr Roo and Mr Ster Details of management & ownership: Two partners will be running the business, one focusing on the business and the other as the Chef. There is a business contract in place drawn up by a Lawyer.

If you like to receive the entire Sample Business Plan, please leave your details here.

We also have a blank copy of the business plan so you can start from scratch with building your business plan.

Being successful in your restaurant, café or Take Away business is hard work, and one that that really increases your chance of success is ensuring that you have a business plan.

The process of creating a Restaurant Business Plan helps you to focus on who your customers are, how you are going to build the business, how it will operate and how you will finance it.

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