Dietary Supplement Research Paper

Dietary Supplement Research Paper-61
We assumed in the paper that The data from Table 2 suggest statistically significant dependence between the sex of the studied population and their knowledge about the diet and supplementation in sport.

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Regular physical activity reduces the risk of cardiovascular disease, some types of cancer, osteoporosis, diabetes, obesity, high blood pressure, depression, stress, and anxiety [2].

Currently, taking dietary supplements (DS) is also commonly believed to be health promoting activity.

Vast number of people do not tell the difference between medication and DS frequently administering different groups of preparations at the same time neglecting possible interactions between the substances contained in them [8].

According to the studies, about half of the adult US population uses some form of DS, and a similar prevalence is likely to occur in many other countries despite economic, regional, and cultural differences [9].

However, DS lack single uniform definition within the scope of legal or nutritional sciences.

The European Food Safety Authority (EFSA) defines food supplements as concentrated sources of nutrients or other substances with a nutritional or physiological effect intended to supplement a normal diet [3].

In terms of Body Mass Index, 83.17% the respondents had normal weight, 9.27% were overweight, 5.86% were underweight, and only 1.70% of study group were obese.

60.00% of the study group were urban residents, while 40.00% of the respondents lived in a rural area.

However, a dietary supplement lacks single uniform definition within the scope of legal or nutritional sciences.

Data on the usage of dietary supplements in Europe are still limited.


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